Kitchen Prep & Display Specialist

Roche Bros. Supermarkets; Clicquot (MA); On-site; USD 2,066,000 - 2,480,000; Full time

Job summary

Roche Bros. Supermarkets is seeking a dedicated department team member to prepare food and display products in a clean, neat, and expedient manner, ensuring all items are fresh, rotated, and presented for customers with excellent service.

You will follow company training, uphold food safety standards, and work with the kitchen team to maintain quality, stock, and customer satisfaction. The role requires reliability, English proficiency, and the ability to work flexible store hours.

Qualifications

• Must be 18 years of age.
• Demonstrate capability to work with customers.
• Successful completion of company training program.
• Completed a course in food safety, either mini class or full certification.
• Must be able to read, write, speak, and understand English, with the ability to follow instructions.
• Ability to work a schedule based on the business needs of the store location.
• Authorized to work within the U.S.

Responsibilities

• Commit to the “Golden Rule” and work with other associates to build a strong kitchen team.
• Achieve the highest associate morale in the industry by working in a style that is Respectful, Supportive and Totally Team Oriented (RSTO).
• Handle each customer transaction in a courteous, friendly manner.
• Provide continuous attention to customers’ needs at the service counter and be available for customer assistance and questions about food products.
• Offer assistance in finding or suggesting product selection.
• Guarantee outstanding product quality and presentation through cooperation with kitchen manager.
• Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product code dates and always make use of the oldest products first (first in, first out).
• Participate actively in the control of shrink; use proper tares, check scales for accuracy, control “leftovers” and minimize waste.
• Demonstrate learned skills of product preparation, selling and display techniques.
• Practice the “Cleaner’s Creed” and proper sanitation procedures.
• Follow all sanitation guidelines and standards.
• Ensure that company standards of safety, proper food handling practices, sanitation and productivity are maintained.
• Monitor cooler and display area temperature to ensure product quality; report refrigeration failure immediately.
• Able to operate and clean department equipment and tools.

Skills

Customer service

English proficiency

Communication

Education

Food safety training certification

Job description

Roche Bros. Supermarkets is seeking a dedicated department team member to prepare food and display products in a clean, neat, and expedient manner, ensuring all items are fresh, rotated, and presented for customers with excellent service.

You will follow company training, uphold food safety standards, and work with the kitchen team to maintain quality, stock, and customer satisfaction. The role requires reliability, English proficiency, and the ability to work flexible store hours.