Kitchen Porter - Monday to Friday

Thomas Franks; Charlotte (NC); On-site; USD 14,000 - 19,000; Full time

Job summary

Thomas Franks in Charlotte, North Carolina is seeking a Kitchen Porter to join our busy catering team at our stylish location.

This full-time, permanent role focuses on maintaining kitchen hygiene, supporting chefs with prep, and ensuring clean equipment and a safe working environment. Excellent teamwork and reliable English communication are essential.

Qualifications

• Team player and reliable communicator.
• Basic English reading/writing.
• Experience in kitchen environment preferred but not essential.

Responsibilities

• Maintain high standards of cleanliness and hygiene in the kitchen.
• Assist chefs with basic food preparation tasks.
• Operate the industrial dishwasher and clean kitchen equipment.
• Support overall kitchen operations and ensure safe working conditions.

Skills

Team player

English proficiency

Organizational skills

Food prep assistance

Job description

Contract: Full Time , Permanent
Salary: $ 12.00 per hour
Hours: 32 per week

A stunning B&I location for an American alternative investment and financial services management firm based out of Charlotte, North Carolina. Catering for around 400 people daily, we offer a core feeding of Breakfast, Lunch and a café area. This is a Monday to Friday operation and has great transport links.

We currently have a fantastic opportunity for a Kitchen Porter to join our established & friendly team at our prestigious location in Charlotte.

You'll be playing a big part in keeping the kitchen hygienic, safe, and up to our very high standards of cleanliness.

• Experience of pot wash duties would be an advantage
• Great team player
• Be able to help the Chefs with some food prep
• Ensure high standards of cleanliness at all timesClean and maintain all kitchen equipment
• Clean allocated pieces of heavy catering equipment using instructions and cleaning materials including air filter and extraction systems.
• Operate industrial dishwasher

We are looking for:

• Kitchen Porter experience is preferred, but not essential.
• Organisation Skills.
• Ability to demonstrate reasonable / good understanding and use of verbal English.
• Ability to demonstrate reasonable / good standard of written English and reading skills.
• Similar experience of customer and / or food preparation environment is preferred

About us

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

All applicants must be able to demonstrate that they have the Right to Work in the USA to be considered for this role.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.