Kitchen Porter (Cobo Bay Hotel)

States of Guernsey

Guernsey (WY)

On-site

USD 24,000 - 30,000

Full time

32 hours ago
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Benefits offered by this job

Staff meals
On site accommodation

Job summary

NutTree Guernsey Limited is seeking a reliable Kitchen Porter to join our busy kitchen team at Cobo Bay Hotel. This full-time role supports chefs and helps maintain a clean, efficient kitchen in a fast-paced environment.

Key duties include dishwashing, general cleaning, basic prep, stock handling, and assisting during busy service periods. On-site accommodation is available if required. Training and progression opportunities are offered.

Qualifications

  • Reliability and punctuality are essential.
  • Able to work well in a team and maintain high cleanliness standards.
  • Willing to learn and take direction.

Responsibilities

  • Wash and clean dishes, pots, pans and kitchen equipment.
  • Keep kitchen areas, floors and storage areas clean and tidy.
  • Assist chefs with basic food preparation.
  • Ensure rubbish and recycling are disposed of correctly.
  • Maintain high cleanliness and hygiene throughout the kitchen.
  • Support with deliveries and stock storage.
  • Keep equipment and work areas organized.
  • Follow food and health & safety procedures.
  • Support during busy service periods.

Skills

Reliable
Punctual
Team player
Hardworking
Attention to cleanliness

Job description

Kitchen Porter (Cobo Bay Hotel)

NutTree Guernsey Limited

Full time Ref: 20261604 Opened: 23/09/2026 Closes: 23/10/2026

We are looking for a reliable and hardworking Kitchen Porter to join our busy kitchen team.

The Kitchen Porter plays an essential role in supporting the chefs and ensuring the kitchen operates smoothly and efficiently. This is a great opportunity for someone who enjoys working as part of a team and takes pride in maintaining high standards of cleanliness.

Key Responsibilities
  • Wash and clean dishes, pots, pans and kitchen equipment
  • Keep kitchen areas, floors and storage areas clean and tidy
  • Assist chefs with basic food preparation when required
  • Ensure rubbish and recycling are disposed of correctly
  • Maintain high standards of cleanliness and hygiene throughout the kitchen
  • Assist with deliveries and the safe storage of stock
  • Keep equipment and work areas organised
  • Follow all food safety, health and safety procedures
  • Support the kitchen team during busy service periods
About You
  • Reliable, punctual and hardworking
  • Positive attitude and strong work ethic
  • Able to work well as part of a team
  • Comfortable working in a fast-paced environment
  • Good attention to cleanliness and detail
  • Willing to learn and take direction
  • Previous kitchen or hospitality experience is desirable but not essential
What We Offer
  • Competitive salary
  • Full-time, permanent position
  • Training and career development opportunities
  • Supportive and professional kitchen environment
  • Staff meals
  • On site accommodation if required
  • Opportunities for progression within the business

Job start date: 1st April 2027

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