Kitchen Porter, Banners Kitchen and Tap

Delaware North; Boston (MA); On-site; USD 30,000 - 33,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North is seeking a part-time Porter for Banners Kitchen & Tap in Boston, MA. You will handle receiving, storage, and staging of restaurant supplies, with opportunities to step into other kitchen roles as needed to support the team.

Weekly pay, ongoing training, employee discounts, and flexible schedules accompany a comprehensive benefits package for eligible team members. No diploma required, minimal experience accepted. Shift coverage includes days, evenings, holidays, and weekends.

Qualifications

• No experience or diploma required.
• Basic math skills with ability to add, subtract, multiply and divide.
• Strong attention to detail and record-keeping skills.
• One to three months of stock clerk experience preferred.

Responsibilities

• Monitor all deliveries; inspect products for quality, temperature, and condition.
• Receive, open, unpack, and stock supplies to shelves and stations.
• Maintain receiving log tracking deliveries and missing items.
• Take inventory to identify items to be reordered or replenished.
• Clean and maintain storage and delivery areas; keep equipment clean and in good repair.

Skills

Basic math skills

Attention to detail

Record keeping

Job description

The opportunity

Delaware North's Patina Group is hiring part-time Porters to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Porter, you will be responsible for receiving, maintaining, and storing front- and back-of-house restaurant supplies. You will step into other kitchen roles as needed to support the team's overall success.

Pay

$22.00 - $24.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Monitor all deliveries; analyze invoices; inspect all products for quality, temperature, and condition. Perform proper rotation of all food and beverage products. Report any faulty or incorrect deliveries immediately
• Receive, open, unpack, and stock new or transferred restaurant supplies to their appropriate shelves, racks, tables, and service stations
• Maintain receiving log by competently tracking all deliveries and missing items
• Take inventory to identify items to be reordered or replenished
• Clean and maintain storage and delivery areas; ensure all kitchen and dining room equipment is clean, sanitary, and in good repair

More about you

• One to three months of previous stock clerk/steward or related experience is highly preferred
• Basic math skills with the ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
• Must have strong attention to detail and record-keeping skills
• No experience or diploma required

Physical requirements

• Constant standing and walking for the entire length of the shift
• Frequently required to reach, pull, push, stoop, kneel, crouch, or crawl
• Regularly lift or move up to 10 pounds, frequently lift or move up to 50 pounds, and occasionally lift or move up to 100 pounds

Shift details

• Days
• Evenings
• Holidays
• M-F
• Weekends
• Events

Who we are

Delaware North is a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Boston Hub area including locations such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.