Kitchen Operations Lead — Mentor, Inventory & Safety

The Whitaker Group; Chicago, Northern (IL, KY); Hybrid; USD 52,000 - 68,000; Full time

Job summary

The Whitaker Group is seeking a Back of House Lead in Chicago to oversee daily kitchen operations, ensure high quality food preparation, maintain cleanliness and safety standards, and manage inventory for smooth service. The role includes training and mentoring staff to uphold operational quality and guest satisfaction.

Responsibilities include supervising back-of-house activities, coordinating with front-of-house, and ensuring adherence to health regulations while optimizing workflow and

Qualifications

• 2+ years experience in a kitchen or back-of-house role in food service.
• Basic knowledge of food safety and sanitation standards.
• Ability to work flexible hours including evenings, weekends, and holidays.
• Strong organizational and communication skills.
• Legal authorization to work in the United States.

Responsibilities

• Supervise and coordinate daily kitchen operations to ensure efficiency and quality.
• Manage inventory levels, order supplies, and monitor food storage to minimize waste.
• Train, mentor, and support kitchen staff to maintain high performance and adherence to safety standards.
• Ensure compliance with health, safety, and sanitation regulations at all times.
• Collaborate with front-of-house management to synchronize service flow and resolve operational issues promptly.

Skills

Organizational skills

Communication

Leadership

Food safety knowledge

Problem solving

Tools

Inventory management systems

Job description

The Whitaker Group is seeking a Back of House Lead in Chicago to oversee daily kitchen operations, ensure high quality food preparation, maintain cleanliness and safety standards, and manage inventory for smooth service. The role includes training and mentoring staff to uphold operational quality and guest satisfaction.

Responsibilities include supervising back-of-house activities, coordinating with front-of-house, and ensuring adherence to health regulations while optimizing workflow and