Kitchen Operations Lead | Career Growth and Benefits

SANTA LOS OLIVOS INC; Irvine (CA); On-site; USD 68,000 - 83,000; Full time

Benefits offered by this job

Medical, Dental, Vision

Career growth potential

Employee meal benefits

and so much more

Job summary

Panini Kabob Grill in Irvine seeks a Kitchen Manager to oversee back-of-house operations, purchase food, stock, and train staff. You’ll ensure proper food prep, kitchen safety, and that standards for appearance, taste, and speed are met.

The role emphasizes leadership, teamwork, and maintaining cleanliness and sanitary procedures in a fast-paced environment. Bilingual abilities and culinary schooling are a plus.

Qualifications

• Must have 2+ years of kitchen management in a full-service, high-volume restaurant.
• Proven upward career growth in previous assignments.
• Culinary school background is a plus.
• Spanish speaking ability is a plus.

Responsibilities

• Oversee BOH operations to ensure quality and safety in food prep and service.
• Train and supervise kitchen staff, ensuring efficiency and teamwork.
• Manage food purchasing, inventory, and stock levels.
• Uphold Panini Kabob Grill standards for appearance, taste, and speed.
• Maintain sanitation and safety compliance daily.

Job description

Panini Kabob Grill in Irvine seeks a Kitchen Manager to oversee back-of-house operations, purchase food, stock, and train staff. You’ll ensure proper food prep, kitchen safety, and that standards for appearance, taste, and speed are met.

The role emphasizes leadership, teamwork, and maintaining cleanliness and sanitary procedures in a fast-paced environment. Bilingual abilities and culinary schooling are a plus.