Kitchen Manager — Training, Stability & Better Hours

Ninety Nine Restaurant & Pub; Revere (MA); Sur place; USD 55 000 - 75 000; Plein temps

Avantages offerts par ce poste

Training program

Stable team

Competitive pay & benefits

401(k) plan

Food discounts

No late hours

Résumé du poste

Ninety Nine Restaurant + Pub in Massachusetts is seeking a Restaurant Kitchen Manager to lead our back-of-house team and partner with front-of-house leadership. This role focuses on consistent, high-quality food preparation and staff development in a fast-paced, guest‑centered environment.

We offer a structured Management Training Program, competitive pay, strong benefits, and opportunities for career growth.

Qualifications

• 1-2+ years of Kitchen Leadership experience required.

Responsabilités

• Lead back-of-house/kitchen teams and assist with management duties.
• Work with front-of-house leadership to ensure guest satisfaction and food quality.

Connaissances

Kitchen Leadership

Team Leadership

Description du poste

Ninety Nine Restaurant + Pub in Massachusetts is seeking a Restaurant Kitchen Manager to lead our back-of-house team and partner with front-of-house leadership. This role focuses on consistent, high-quality food preparation and staff development in a fast-paced, guest‑centered environment.

We offer a structured Management Training Program, competitive pay, strong benefits, and opportunities for career growth.