Kitchen Manager — Balanced Hours, Training & Growth

Ninety Nine Restaurant & Pub; South Grafton Street (MA); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Training

Stability

Pay & Benefits

Retirement Savings Plan

Discounts

Better quality of life

Job summary

Ninety Nine Restaurant & Pub in Massachusetts is seeking a Restaurant Kitchen Manager to lead the back-of-house team and collaborate with an assistant manager as part of the restaurant kitchen management group.

The role features a comprehensive Training Program, competitive pay and benefits, and a strong emphasis on quality food and guest satisfaction, with a commitment to no late-night bar hours and a solid work-life balance.

Qualifications

• 1-2+ years of Kitchen Leadership experience required.
• Structured Management Training Program available.
• Passion for leading a team and creating high quality food welcome.

Responsibilities

• You will manage restaurant back of house / kitchen teams along with assistant manager roles and duties as part of the kitchen management team.

Skills

Kitchen Leadership experience

Team leadership

Job description

Ninety Nine Restaurant & Pub in Massachusetts is seeking a Restaurant Kitchen Manager to lead the back-of-house team and collaborate with an assistant manager as part of the restaurant kitchen management group.

The role features a comprehensive Training Program, competitive pay and benefits, and a strong emphasis on quality food and guest satisfaction, with a commitment to no late-night bar hours and a solid work-life balance.