Kitchen Manager Trainee: School Food Service Leader

Cartwright School District; Phoenix (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Professional development opportunities

Job summary

Cartwright School District is seeking a Receiving Kitchen Manager Trainee to assist in managing food service operations across schools. Responsibilities include maintaining food safety standards, training staff, and ensuring proper inventory levels.

Candidates should possess a high school diploma, a Certified Food Service Managers Card, and a Serve Safe Certification. This position involves physical tasks and requires effective communication skills to interact with staff and the public.

Qualifications

• High School Diploma or General Equivalency Diploma required.
• Certified Food Service Managers Card is necessary.
• Arizona School Food Service's 'Serve Safe Certification' or equivalent is required.

Responsibilities

• Assist Managers in daily food service operations and ensure cleanliness.
• Maintain inventory levels and prepare related reports.
• Prepare food ensuring proper portions and serve meals.

Skills

Inventory control techniques

Safe work practices

Food preparation and cooking methods

Computer and software applications

Communication skills

Food safety regulations knowledge

Education

High School Diploma or G.E.D.

Certified Food Service Managers Card

Serve Safe Certification or equivalent

Job description

Cartwright School District is seeking a Receiving Kitchen Manager Trainee to assist in managing food service operations across schools. Responsibilities include maintaining food safety standards, training staff, and ensuring proper inventory levels.

Candidates should possess a high school diploma, a Certified Food Service Managers Card, and a Serve Safe Certification. This position involves physical tasks and requires effective communication skills to interact with staff and the public.