Kitchen Manager - Multi-Brand Ops & Growth Path

Bosselman Enterprises; York (NE); On-site; USD 42,000 - 63,000; Full time

Benefits offered by this job

Paid vacation

401K matching

Health insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Growth opportunities

On-demand pay

Job summary

Bosselman Enterprises seeks a Pump Kitchen Manager to oversee the Pump & Pantry kitchen across brands, ensuring high-quality food service, accurate production planning, and strict safety standards. You will train staff, manage opening/closing, monitor waste, enforce recipes, and keep the kitchen clean and organized while delivering friendly customer service.

This role requires strong communication, reliability, and flexibility to cover shifts, including holidays and weekends, with on-site work

Qualifications

• Must be able to read and follow product specifications.
• Positive and enthusiastic attitude.
• Flexibility to adapt to changes as needed.
• Strong communication skills.
• Professional appearance and attire.
• Availability to work holidays, weekends, and other shifts.
• Reliable transportation and phone access.
• Ability to communicate in English.
• Ability to work cooperatively with team members.

Responsibilities

• Oversees food preparation and service across all brands, ensuring recipes and production plans are followed.
• Maintains cleanliness and organization of the kitchen to brand standards.
• Monitors waste, portion control, and proper waste procedures.
• Trains staff on policies, procedures, and performance expectations.
• Performs opening and closing procedures with required documentation.
• Ensures health and safety regulations are followed and safe conditions maintained.
• Provides friendly, competent customer service across all brands.
• Directly supervises three or more employees.

Skills

Product specifications

Positive attitude

Flexibility/adaptability

Strong communication

Professional appearance

Holiday/weekend shifts

Reliable transportation

English communication

Team collaboration

Job description

Bosselman Enterprises seeks a Pump Kitchen Manager to oversee the Pump & Pantry kitchen across brands, ensuring high-quality food service, accurate production planning, and strict safety standards. You will train staff, manage opening/closing, monitor waste, enforce recipes, and keep the kitchen clean and organized while delivering friendly customer service.

This role requires strong communication, reliability, and flexibility to cover shifts, including holidays and weekends, with on-site work