Kitchen Manager — Lead Ops & Guest Experience

caseysstore; Waterloo (IA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus opportunities

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Career development

Team member discounts

Job summary

Casey's Kitchen Manager in Waterloo, IA leads the food preparation area as part of the store leadership team, training Team Members, guiding operations, and ensuring exceptional guest experiences. You’ll work with the Store Manager to supervise day-to-day kitchen activities, maintain food safety standards, and optimize prepared foods and dispensed beverages to boost productivity and profitability.

This role offers a starting pay range of $16.50 to $18.95 per hour, with quarterly bonuses based on

Qualifications

• Ability to communicate clearly.
• Ability to lead, train, delegate, and collaborate effectively with team members.
• Organizational skills for managing inventory and maintaining standards.
• Commitment to delivering a positive guest experience.
• Ability to work in a fast-paced environment and adapt to changing priorities.
• Ownership mindset.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Skills

Team leadership

Food safety

Inventory management

Guest experience

Communication

Adaptability

Job description

Casey's Kitchen Manager in Waterloo, IA leads the food preparation area as part of the store leadership team, training Team Members, guiding operations, and ensuring exceptional guest experiences. You’ll work with the Store Manager to supervise day-to-day kitchen activities, maintain food safety standards, and optimize prepared foods and dispensed beverages to boost productivity and profitability.

This role offers a starting pay range of $16.50 to $18.95 per hour, with quarterly bonuses based on