Kitchen Manager: Lead Kitchen, Menus & Team

Busboys and Poets; Washington (District of Columbia); Presencial; USD 59.000 - 72.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health insurance

Dental insurance

Vision insurance

401(k) with employer match

Paid sick leave

Paid vacation leave

Paid parental leave

Life insurance

Pet insurance

Descripción de la vacante

Busboys and Poets is seeking a Kitchen Manager to oversee daily kitchen operations, lead a diverse team, and ensure top-quality food and safety standards. You will manage inventory, train staff, and coordinate with managers to optimize service and events.

The role requires flexibility to cover shifts and locations, plus a strong ability to read recipes/order tickets in English and maintain high standards during peak periods.

Formación

• Proven leadership and team motivation abilities.
• Experience in fast-paced restaurant operations.
• Strong knowledge of food safety and sanitation protocols.
• Ability to manage multiple tasks and deadlines.

Responsabilidades

• Oversee all kitchen operations including prep, cooking, and presentation.
• Monitor production to maintain consistency in taste and portions.
• Ensure health and safety compliance in the kitchen.
• Supervise staff and optimize labor costs.
• Train and onboard new kitchen staff and schedule shifts.

Conocimientos

Leadership

Staff management

Food safety

Communication

Problem-solving

Time management

Herramientas

POS system

Payroll software

Scheduling software

Descripción del empleo

Busboys and Poets is seeking a Kitchen Manager to oversee daily kitchen operations, lead a diverse team, and ensure top-quality food and safety standards. You will manage inventory, train staff, and coordinate with managers to optimize service and events.

The role requires flexibility to cover shifts and locations, plus a strong ability to read recipes/order tickets in English and maintain high standards during peak periods.