Kitchen Manager: Lead High-Volume, Upscale Dining

HCW Development

Scottsdale (AZ)

Presencial

USD 65 000 - 95 000

Tempo integral

Há 13 dias

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

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Resumo da oferta

Wolf by Vanderpump, located on the seventh floor of Caesars Republic Scottsdale, is seeking a hands-on Kitchen Manager to lead the culinary team, maintain quality, and drive operational excellence.

You will collaborate with the Executive Chef, manage food costs, inventory, and labor, ensure sanitation, and mentor staff in a fast-paced, high-volume setting. Evening, weekend, and holiday availability required.

Join HCW Hospitality to deliver exceptional guest experiences.

Qualificações

  • Experience in kitchen management or supervision in high-volume upscale restaurant.
  • Strong culinary knowledge of techniques and quality standards.
  • Experience managing food costs, inventory, purchasing, and labor.
  • Hands-on leadership with ability to train and develop a culinary team.
  • Strong organizational and time-management skills in fast-paced environments.
  • Attention to detail and commitment to delivering consistent, exceptional food quality.
  • Knowledge of food safety regulations and sanitation procedures.
  • Excellent communication and cross-department collaboration.
  • Calm, focused, solutions-oriented under busy service.
  • Availability to work evenings, weekends, holidays.

Responsabilidades

  • Oversee daily kitchen operations with focus on quality and consistency.
  • Lead, coach, and develop kitchen team; foster accountability and pride.
  • Collaborate with Executive Chef to execute menus and recipes.
  • Monitor food costs, inventory, purchasing, and waste.
  • Supervise food preparation, cooking, and plating to meet standards.
  • Manage kitchen staffing, scheduling, and labor productivity.
  • Maintain high standards of cleanliness, sanitation, and food safety.
  • Conduct regular kitchen inspections and ensure health and safety compliance.
  • Train culinary team on cooking techniques, portions, and procedures.
  • Collaborate with front-of-house leadership for smooth service.
  • Lead by example during high-volume service and assist as needed.
  • Take on additional duties to support restaurant and hotel success.

Descrição da oferta de emprego

Wolf by Vanderpump, located on the seventh floor of Caesars Republic Scottsdale, is seeking a hands-on Kitchen Manager to lead the culinary team, maintain quality, and drive operational excellence.

You will collaborate with the Executive Chef, manage food costs, inventory, and labor, ensure sanitation, and mentor staff in a fast-paced, high-volume setting. Evening, weekend, and holiday availability required.

Join HCW Hospitality to deliver exceptional guest experiences.

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