Kitchen Manager: Lead Culinary Team & Guest Experience

The Cheesecake Factory Incorporated; Santa Clara (CA); Hybrid; USD 70,000 - 75,000; Full time

Benefits offered by this job

Health benefits

Flexible FSA

Employee assistance program

Company-paid life insurance

Short/long term disability

PTO

401(k) match

Quarterly bonus program

Dining discount

Next-day pay eligibility

Tuition assistance

Career growth opportunities

Job summary

The Cheesecake Factory Incorporated in Santa Clara, CA is seeking an experienced restaurant manager to lead daily operations in a full‑service setting, drive guest satisfaction, and develop a strong team.

The compensation range is $70,400 to $75,000 per year, with bonus eligibility, comprehensive health benefits, a 401(k) with company match, paid time off, tuition assistance, and ongoing leadership development.

Qualifications

• At least 2 years of experience as a manager in a full-service restaurant.
• Solid track record of success and demonstrated career growth.
• Strong interpersonal and communication skills.
• Dependable and motivated with a strong work ethic.
• Able to stand, sit, squat or walk for extended periods.
• Able to lift and carry up to 50 lbs.

Skills

Restaurant mgmt

Interpersonal skills

Communication

Work ethic

Physical stamina

Job description

The Cheesecake Factory Incorporated in Santa Clara, CA is seeking an experienced restaurant manager to lead daily operations in a full‑service setting, drive guest satisfaction, and develop a strong team.

The compensation range is $70,400 to $75,000 per year, with bonus eligibility, comprehensive health benefits, a 401(k) with company match, paid time off, tuition assistance, and ongoing leadership development.