Kitchen Manager: Lead Culinary Excellence

iCIMS, Inc.; San Jose (CA); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

Healthcare

FSA

EAP

Life Insurance

Disability Insurance

PTO

401k Match

Bonus Program

Dining Discount

Next-day Pay

Tuition Assistance

Job summary

The Cheesecake Factory in San Jose, CA is seeking an experienced restaurant leader to oversee dining and bar operations. This full-time role offers a compensation range of $70,400–$75,000 per year, plus bonus eligibility and a comprehensive benefits package.

You will be part of a culture recognized on Fortune’s 100 Best Companies to Work For list since 2014. We value passionate leaders who can deliver memorable dining experiences, drive team performance, and contribute to our growth.

Qualifications

• At least 2 years of experience as a manager in a full-service restaurant (dining plus bar).
• Solid track record of success and career growth.
• Strong interpersonal and communication skills.
• Dependable and motivated with a strong work ethic.
• Able to stand, sit, and walk for extended periods of time.
• Able to grasp, reach overhead, push, lift and carry up to 50 lbs.

Skills

Restaurant management

Leadership

Communication

Physical stamina

Work ethic

Job description

The Cheesecake Factory in San Jose, CA is seeking an experienced restaurant leader to oversee dining and bar operations. This full-time role offers a compensation range of $70,400–$75,000 per year, plus bonus eligibility and a comprehensive benefits package.

You will be part of a culture recognized on Fortune’s 100 Best Companies to Work For list since 2014. We value passionate leaders who can deliver memorable dining experiences, drive team performance, and contribute to our growth.