Kitchen Manager: Lead Culinary Ops in Wellness Facility

NANA Healthcare Management, LLC; Atlanta (GA); Vor Ort; USD 42.000 - 62.000; Vollzeit

Benefits dieser Stelle

Paid Holidays

Health Insurance

Dental Insurance

Life, Short-Term Disability, and Long-

Zusammenfassung

Southern Live Oak Wellness is seeking an experienced Kitchen Manager to oversee daily kitchen operations in a fast-paced behavioral health setting. You will lead a team, ensure high-quality meals, and maintain food safety and compliance while supporting client nutrition through organized kitchen management.

The ideal candidate is hands-on, detail-oriented, and capable of managing inventory, purchasing, and staff development to keep breakfast stocked and meals prepared efficiently.

Qualifikationen

• 1+ year of experience in a behavioral health facility preferred
• Hands-on, detail-oriented with leadership experience
• 2+ years of hands-on food production experience required

Aufgaben

• Maintain active Certified Food Manager compliance
• Ensure staff hold Food Handler or Certified Food Manager certs
• Supervise and train kitchen staff to enforce policies
• Stock and prepare daily breakfast items
• Oversee inventory, purchasing, and food orders
• Secure inventory in locked storage
• Keep kitchen sanitary and organized
• Clean and maintain all kitchen equipment
• Operate commercial kitchen equipment safely
• Use batch and scratch cooking methods for meals
• Hotel or restaurant kitchen experience preferred

Kenntnisse

Kitchen operations

Team leadership

Inventory management

Food safety compliance

Vendor relationships

Jobbeschreibung

Southern Live Oak Wellness is seeking an experienced Kitchen Manager to oversee daily kitchen operations in a fast-paced behavioral health setting. You will lead a team, ensure high-quality meals, and maintain food safety and compliance while supporting client nutrition through organized kitchen management.

The ideal candidate is hands-on, detail-oriented, and capable of managing inventory, purchasing, and staff development to keep breakfast stocked and meals prepared efficiently.