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Benefits offered by this job
Flexible work schedules
Discounts in restaurants
Formal training opportunities
Career growth opportunities
Job summary
A popular restaurant chain in Colorado Springs is looking for a dedicated Kitchen Manager. In this role, you will supervise food preparation and maintain high standards of food safety and cleanliness. The ideal candidate will manage a team, conduct performance evaluations, and oversee kitchen operations. The position offers a salary between $55,000 and $80,000, along with flexible work schedules and opportunities for career growth in a fun culture. Join us to make a positive impact while enjoying the benefits we offer.
Qualifications
Strong leadership skills to manage kitchen staff effectively.
Ability to enforce employment policies and maintain cleanliness.
Experience in food cost management and controlling kitchen labor.
Responsibilities
Supervise food preparation and ensure adherence to recipes.
Enforce compliance with restaurant cleanliness and safety.
Manage performance and training of Back of House employees.
Conduct inventory checks for food safety.
Create a safe and fun work environment.
Skills
Supervising food production
Compliance enforcement
Kitchen safety management
Performance evaluations
Food cost management
Training kitchen staff
Job description
A popular restaurant chain in Colorado Springs is looking for a dedicated Kitchen Manager. In this role, you will supervise food preparation and maintain high standards of food safety and cleanliness. The ideal candidate will manage a team, conduct performance evaluations, and oversee kitchen operations. The position offers a salary between $55,000 and $80,000, along with flexible work schedules and opportunities for career growth in a fun culture. Join us to make a positive impact while enjoying the benefits we offer.