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Job summary
A leading indoor adventure park operator in Midland, TX is seeking a Kitchen Manager to oversee Café operations. The role involves managing staff, ensuring food safety, and maintaining high standards in food preparation and service. The ideal candidate has strong leadership skills and a background in food and beverage management. This full-time position offers a salary range of $62,000.00 – $72,000.00 and requires a high school diploma or equivalent, with some college preferred.
Qualifications
Minimum of high school diploma or equivalent required, some college preferred.
Minimum of two years’ previous F&B experience (quick-service and/or restaurant experience).
1-3 years’ management experience in the hospitality field preferred.
Must have a current ServSafe or similar Food Handling Certification, or be willing to attain within the first 30 days of employment.
Responsibilities
Support the proper execution of all processes, systems and standards.
Manage the Café Team, ensuring they always work to the expected standards.
Train Café staff in preparing the full menu to the consistently high standard required.
Maintain effective inventory control, storage, and rotation to minimize wastage.
Handle guest concerns regarding the Café.
Skills
Leadership
Communication skills
Problem-solving
Time management
Team motivation
Education
High school diploma or equivalent
Some college preferred
Job description
A leading indoor adventure park operator in Midland, TX is seeking a Kitchen Manager to oversee Café operations. The role involves managing staff, ensuring food safety, and maintaining high standards in food preparation and service. The ideal candidate has strong leadership skills and a background in food and beverage management. This full-time position offers a salary range of $62,000.00 – $72,000.00 and requires a high school diploma or equivalent, with some college preferred.