Kitchen Manager / Chef: Growth, PTO & 401K

Mainstreet Ventures Career Center; Ann Arbor (MI); On-site; USD 52,000 - 75,000; Full time

Benefits offered by this job

Paid time off

Medical and Dental benefits

Flexible Schedules

Meal Benefits

Holiday Pay

Employee Meal Discounts

Professional Advancement

Life Insurance Policy and 401K

Job summary

Casey's Tavern (MSV) opens its 2nd location in East Ann Arbor and is hiring for Chef / Kitchen Manager roles. We seek individuals with 2+ years of current full service restaurant kitchen management experience who can lead back-of-house teams and uphold our standards. Must be at least 21 years old.

Join a team with opportunities for growth and professional advancement. We offer paid time off, medical and dental benefits for full-time staff, flexible schedules, meal benefits, holiday pay, employee

Qualifications

• 2+ years of current full service restaurant kitchen manager experience.
• Must be at least 21 years of age.
• Polished professional with an eye for detail and a willingness to learn and adopt our standards.

Responsibilities

• In KM role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team.
• Sous Chef or Culinary Manager experience is preferred in this Heart of House role.

Skills

Kitchen management experience

Job description

Casey's Tavern (MSV) opens its 2nd location in East Ann Arbor and is hiring for Chef / Kitchen Manager roles. We seek individuals with 2+ years of current full service restaurant kitchen management experience who can lead back-of-house teams and uphold our standards. Must be at least 21 years old.

Join a team with opportunities for growth and professional advancement. We offer paid time off, medical and dental benefits for full-time staff, flexible schedules, meal benefits, holiday pay, employee