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Kitchen Manager

The Wendy's Company

Brooksville (FL)

On-site

USD 60,000 - 85,000

Full time

3 days ago
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Job summary

Join a dynamic team at Wendy's as a Kitchen Manager, responsible for leading kitchen staff, ensuring food safety, and enhancing customer experiences within a fast-paced environment. Enjoy benefits like healthcare, career growth, and comprehensive training while working alongside dedicated colleagues in a socially inclusive company.

Benefits

Healthcare benefits for full-time shift managers
Paid time off
401(k) with employer match
Employee assistance program
Career growth opportunities
Paid training

Qualifications

  • Commitment to promoting food safety and proper procedures.
  • Flexible work availability is a must.

Responsibilities

  • Lead and grow the team while ensuring customer satisfaction.
  • Maintain cleanliness and follow brand standards in food preparation.

Skills

Problem solving
Customer service
Decision making
Leadership

Tools

Restaurant equipment

Job description

Join to apply for the Kitchen Manager role at The Wendy's Company

17 hours ago Be among the first 25 applicants

Join to apply for the Kitchen Manager role at The Wendy's Company

WHY WENDY’S?

Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager.

WHY WENDY’S?

Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager.

We get you. We got you. Here’s what you can expect as a Shift Manager on our team:

  • Perks - Healthcare benefits for full-time shift managers, paid time off, 401(k) with employer match and employee assistance program available for ALL employees
  • Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants
  • Paid Training - We’re invested in you, and excited to teach you what you need to know to lead the Wendy’s Way

Responsibilities

What We Expect From You

What you bring to the table:

  • You enjoy problem solving, customer service and decision making
  • You want to be a leader and you’re committed to teaching and growing your team
  • A commitment to promoting proper procedures and a culture of food safety
  • Flexible work availability

You Must Be Willing And Able To

  • Stand and move for most - if not all - of your shift
  • Use restaurant equipment such as a headset, register or grill
  • Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in
  • Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks

For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.

Real food. Real people.

We are a proud equal opportunity employer all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.

Wendy’s has an ongoing need for this role

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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