Kitchen / Line Cook

Culver's Restaurants; Rosemount (MN); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a family-owned business as a Kitchen / Line Cook, where you'll enjoy competitive pay and flexible hours. This entry-level position is perfect for friendly individuals eager to learn and grow in the restaurant industry. With no prior experience required, we provide training and support to help you succeed. Enjoy benefits like paid time off, meal discounts, and health insurance. If you're hardworking, coachable, and passionate about serving customers, this role offers a fantastic opportunity to develop your career in a supportive environment.

Benefits

Paid Time Off

Meal Discounts

Tuition Reimbursement

Health Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Qualifications

• No prior experience required; training will be provided.
• Physical requirements include standing/walking constantly.

Responsibilities

• Prepare and cook food items while maintaining quality standards.
• Work in a fast-paced environment to serve customers efficiently.

Skills

Customer Service

Flexibility

Teamwork

Time Management

Education

High School Diploma

Job description

Job Title: Kitchen / Line Cook at Culver's Restaurants

Join our team as a Kitchen / Line Cook at Culver's Restaurants. We are currently hiring and offer competitive pay ranging from $12.50 to $17.00 per hour, depending on availability and experience.

About the Role:

• Work directly with a family-owned business and grow your career.
• No prior experience required; we will train you.
• Enjoy flexible hours to accommodate your commitments.
• Closed holidays: Easter, Christmas, and Thanksgiving.
• Work with a Culver's owner/operator who invests in employee development.
• Receive competitive pay, paid time off, meal discounts, and other benefits such as tuition reimbursement, health, dental, vision insurance, and a 401(k) plan.
• Physical requirements include standing/walking constantly and lifting/carrying 10 to 50 pounds.

Position Details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants

This role is ideal for friendly, enthusiastic individuals who enjoy serving customers and are eager to learn. We prioritize traits like hard work, flexibility, coachability, and accountability.