Kitchen Leader: Train Teams, Optimize Ops, Delight Guests

Casey's; Town of Texas (WI); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Competitive pay

Bonus opportunities

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Team Member discounts

Job summary

Casey’s in Wisconsin is seeking a Kitchen Manager to lead a fast-paced kitchen, train team members, and ensure food safety and inventory controls. You’ll work with the Store Manager to drive performance in prepared foods and beverages while upholding Casey’s CARES values.

The role emphasizes hands-on leadership, staff development, and delivering a high-quality guest experience in a bustling store environment.

Qualifications

• Experience leading kitchen teams in a fast-paced food service environment.
• Ability to train, guide, and coach team members for performance and guest experience.
• Strong communication and organizational skills for inventory and standards.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Skills

Team leadership

Training & mentoring

Communication

Inventory management

5S standards

Job description

Casey’s in Wisconsin is seeking a Kitchen Manager to lead a fast-paced kitchen, train team members, and ensure food safety and inventory controls. You’ll work with the Store Manager to drive performance in prepared foods and beverages while upholding Casey’s CARES values.

The role emphasizes hands-on leadership, staff development, and delivering a high-quality guest experience in a bustling store environment.