Kitchen Leader: Lead Great Food & Free Meals

Chipotle Mexican Grill group; Manchester (CT); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will ensure food is delicious, order supplies, and train Crew to become future Kitchen Leaders.

You’ll promote teamwork, maintain a clean, organized kitchen, monitor inventory and equipment, and deliver a great customer experience. The role emphasizes safety and supporting Crew growth.

Qualifications

• Understand and articulate Chipotle’s Food With Integrity philosophy.
• Speak, write, and understand the primary language of the work location.
• High school diploma required.
• Restaurant experience.

Responsibilities

• Prepare and cook food to order, follow kitchen procedures to ensure quality.
• Monitor inventory and food waste, resolve quality issues.
• Support strong teamwork between back-of-house and front-of-house Crew.
• Develop Crew members to become future Kitchen Leaders.
• Communicate effectively with Crew and customers to ensure great service.
• Keep the kitchen clean, sanitized, and well-maintained.

Skills

Food With Integrity philosophy

Communication skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will ensure food is delicious, order supplies, and train Crew to become future Kitchen Leaders.

You’ll promote teamwork, maintain a clean, organized kitchen, monitor inventory and equipment, and deliver a great customer experience. The role emphasizes safety and supporting Crew growth.