Kitchen Leader: Lead a Crew & Craft Great Food

Chipotle Mexican Grill group; Wayne (PA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Paid time off

Holiday closures

Competitive compensation

Job summary

Chipotle Mexican Grill in Wayne, PA is seeking a Kitchen Leader to oversee daily kitchen operations, cooking, plating, and training Crew members for future leadership roles. You will ensure food quality, safety, and a smooth customer experience, while maintaining a clean, organized kitchen and supporting equipment maintenance.

You will mentor Crew, manage inventory, and handle shifts with a focus on teamwork and throughput.

Qualifications

• Demonstrated ability to lead a restaurant team
• Commitment to guest satisfaction and service quality
• Knowledge of food safety and sanitation practices

Responsibilities

• Prepare great food and ensure accurate grilling and sautéing
• Maintain kitchen organization, cleanliness, and stock levels
• Train and develop Crew to become future Kitchen Leaders
• Ensure food quality, safety, and consistency in every service
• Communicate effectively with Crew and customers to deliver great service
• Monitor equipment and safety procedures to prevent accidents

Skills

Team leadership

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill in Wayne, PA is seeking a Kitchen Leader to oversee daily kitchen operations, cooking, plating, and training Crew members for future leadership roles. You will ensure food quality, safety, and a smooth customer experience, while maintaining a clean, organized kitchen and supporting equipment maintenance.

You will mentor Crew, manage inventory, and handle shifts with a focus on teamwork and throughput.