Kitchen Lead: Cook Supervisor (Full-Time)

Compass Group USA

Jacksonville (FL)

On-site

USD 31,684 - 34,440

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identify Theft Protection
Pet Insurance
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
FSAs

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a Cook Supervisor in Jacksonville, FL. The role reports to management and requires prior supervisory and cooking experience. The position offers a full-time schedule from Monday to Friday, 9:00 am to 5:30 pm, at Mayo Clinic location, with a fixed pay rate of $23.50 per hour.

Join a team dedicated to nourishing patients and the community while maintaining high standards of quality and safety in every meal served.

Qualifications

  • Directly supervises food-service associates following policies and procedures.
  • Requires previous supervisory and cooking experience.

Responsibilities

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates.
  • Advises management of purchasing requirements with focus on minimizing waste.
  • Uses approved recipes and standards to ensure quality and portion control.
  • Operates and cleans equipment per department procedures.
  • Maintains food rotations to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure food safety.
  • Operates food-service equipment safely.
  • Assists during meals and collects customer feedback.
  • Performs other duties as assigned.

Skills

Supervisory experience
Cooking experience

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring a Cook Supervisor in Jacksonville, FL. The role reports to management and requires prior supervisory and cooking experience. The position offers a full-time schedule from Monday to Friday, 9:00 am to 5:30 pm, at Mayo Clinic location, with a fixed pay rate of $23.50 per hour.

Join a team dedicated to nourishing patients and the community while maintaining high standards of quality and safety in every meal served.

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