Kitchen Lead - 2nd Shift

800flowerscareers; Westerville (OH); On-site; USD 45,000 - 65,000; Full time

Job summary

800flowerscareers in Ohio seeks a production supervisor to lead and train associates in the Food Production Department. The role emphasizes adherence to GMPs, proper attire, and timely breaks, with opportunities to move staff between areas based on business needs.

Knowledge of product specs and QA collaboration is required. The candidate should demonstrate leadership in manufacturing, coach teams to meet production goals, and adapt to changing schedules while maintaining safety and quality

Qualifications

• Previous leadership experience in a Production/ Manufacturing setting.
• Must be motivated to achieve production goals and able to motivate others to achieve them.
• Must be flexible and able to adapt to a changing production schedule.
• Must be a positive self-starter, team oriented, with strong communication skills.
• Basic math skills.

Responsibilities

• Follow the Machine Setup and Operation Guide for the assigned area.
• Train associates as outlined in the Work Instructions for the assigned area.
• Ensure associates adhere to breaks and GMPs and limit personal items during work.
• Move associates to different areas within the Food Production Department as needed.
• Be familiar with product specs and contact QA if specs are missing or incorrect.
• Maintain production quality and labor standards for the area.

Skills

Leadership experience

Goal oriented

Flexible/adaptable

Team oriented

Strong communication

Basic math skills

Job description

DUTIES AND RESPONSIBILITIES:

• Follow the Machine Setup and Operation Guide found in the Instructional Manual for assigned area.
• Train associates as outlined in the Work Instructions outlined in the Instruction Manual for assigned area
• Ensure that associates in assigned area leave and return from breaks and lunches on time, are dressed properly to work in area, follow all Cheryl’s GMPs, and ensure associates do not have cell phones or other personal items out.
• Move associates to different areas within the Food Production Department based on business needs.
• Have familiarity with the spec for each product that they run, and contacts Quality Assurance if they believe a spec is incorrect or missing information.
• Maintain production quality and quantity and the labor standards for assigned area.
• Follow procedures & SOPs for metal detection.
• Any additional responsibilities assigned by Food Production Management

• Previous leadership experience in a Production/ Manufacturing setting
• Must be motivated to achieve production goal and have ability to motivate others to achieve production
• Must be flexible and able to adapt to a changing production schedule
• Must be a positive self starter, team oriented, with strong communication skills
• Basic math skills

PHYSICAL DEMAND AND WORK EFFORT:

• Able to lift up to 50 pounds
• Able to stand for the entire shift (8- hours)
• Frequently required to reach with hands and arms
• Walk, stand, stoop
• This position requires the ability to understand and follow policy and procedures of safety rules and regulations. Must be familiar with office equipment