Kitchen Helper (Part‑Time) — Learn Food Prep & Service

University of Rhode Island; Kingston (RI); On-site; USD 29,000 - 31,000; Part time

Job summary

University of Rhode Island is seeking two Cook's Helper positions for the Academic Year, part-time 18 hours weekly at Kingston campus. The role involves assisting cooks and bakers with food preparation, washing, and kitchen cleaning under supervision.

Posting includes $21.01–$22.41 hourly pay, with duties spanning food prep, dining service, and central processing plant support. A strong emphasis on following instructions and maintaining kitchen cleanliness is required.

Qualifications

• Familiarity with cooking or baking methods and food service procedures, plus cleaning of kitchen areas.
• Ability to understand and follow simple verbal or written directions.
• Careful handling, washing, drying and storing of cooking equipment and glassware.
• Equivalent combination of education and experience accepted.

Responsibilities

• Wash, peel, chop, dice, or grind vegetables, fruits, and other foods for cooking or salads.
• Prepare cereal, coffee, tea, and simple items; assemble diet trays as instructed.
• Wash dishes and operate dishwashing equipment; clean kitchen and dining areas.
• Assist in bakery tasks such as weighing ingredients, mixing dough, and moving bakeware; support central food processing tasks.

Skills

Cooking knowledge

Food service experience

Follow instructions

Safety and cleanliness

Education

Basic education

Experience in kitchen helper roles

Job description

University of Rhode Island is seeking two Cook's Helper positions for the Academic Year, part-time 18 hours weekly at Kingston campus. The role involves assisting cooks and bakers with food preparation, washing, and kitchen cleaning under supervision.

Posting includes $21.01–$22.41 hourly pay, with duties spanning food prep, dining service, and central processing plant support. A strong emphasis on following instructions and maintaining kitchen cleanliness is required.