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Culver’s of Racine is seeking enthusiastic Kitchen Crew Members devoted to delivering exceptional service and quality. In this entry-level role, you will thrive in a fast-paced environment, preparing menu favorites and ensuring customer satisfaction. Benefits include competitive wages, meal discounts, and career opportunities.
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Join to apply for the Kitchen Crew Member role at Culver Franchising System, LLC
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Culver’s of Racine is looking for new Back of House True Blue Crew Members.
If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers and other guest favorites. No bun is left unbuttered, and no Cheese Curd is overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.
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