Kitchen & Bakery Shift Leader: Lead & Deliver

Perkins Restaurant & Bakery - KRMM hospitality; Town of Florida (NY); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401k

Employee Discounts

Vacation/Sick Time Benefits

Job summary

A popular restaurant chain is seeking a Shift Leader to oversee daily operations while ensuring guest satisfaction and team performance. In this role, you will engage in hands-on leadership, ensuring cleanliness and adherence to health regulations. Candidates should have strong communication skills, time management abilities, and a high school diploma. Benefits include medical, dental, and a 401k plan, among others. Take the opportunity to grow with a reputable establishment committed to excellence.

Qualifications

• 1-year experience preferably in the food service industry.
• High level of mobility/flexibility in space provided.
• Ability to lift up to 50 pounds.

Responsibilities

• Ensure all menu items are prepared, portioned, and presented properly.
• Execute the plan to lead a great shift and maintain team standards.
• Measure shift results and communicate important issues to management.

Skills

Time management

Communication

Leadership

Education

High school diploma

Some college or degree preferred

Job description

A popular restaurant chain is seeking a Shift Leader to oversee daily operations while ensuring guest satisfaction and team performance. In this role, you will engage in hands-on leadership, ensuring cleanliness and adherence to health regulations. Candidates should have strong communication skills, time management abilities, and a high school diploma. Benefits include medical, dental, and a 401k plan, among others. Take the opportunity to grow with a reputable establishment committed to excellence.