Kitchen Assistant

Douglas County School District; Parker (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading school district is seeking a Kitchen Assistant to support the daily preparation of the school lunch program. This full-time position involves meal preparation, ensuring food safety compliance, and building positive relationships within the community. Ideal candidates will possess a high school diploma and effective communication skills, with a positive attitude and adaptability being key assets.

Benefits

Health benefits

Dental benefits

Vision benefits

Retirement plans

Paid time off

Qualifications

• High School diploma or equivalent required.
• Bilingual skills are a plus.
• Team player with effective communication skills.

Responsibilities

• Assist in meal preparation, service, and sales.
• Ensure compliance with food safety and sanitation standards.
• Build positive relationships with community members.

Skills

Team player

Effective communicator

Positive attitude

Organized

Adaptable

Bilingual skills

Education

High School diploma or equivalent

Job description

Join to apply for the Kitchen Assistant role at Douglas County School District.

2 days ago Be among the first 25 applicants.

Please complete this application using your full legal name as it appears on your government-issued identification. The application must be completed in one sitting, as progress cannot be saved. If you leave and return later, the application may time out.

REMINDER: Current DCSD employees must apply through their district log-in. This application is for external candidates only!

Job Posting Title

Kitchen Assistant

Job Description

Responsible for assisting in the daily preparation of the school lunch program and developing positive community relations among students, staff, and community members.

Essential Physical Requirements

• Frequent standing, reaching, lifting (including overhead), bending, kneeling, stooping, squatting, climbing, pushing, twisting, and pulling items up to 40 lbs. Standing or walking 95% of the workday.
• Occasional climbing and balancing using a step stool.
• Repetitive motions including lifting, keypad entry, chopping, filling, and sealing packaging. Fast, repetitive finger, hand, and wrist movements.
• Use both hands to grasp, grip, move, or operate objects or equipment.

Responsibilities

Assist in meal preparation, service, and sales, ensuring compliance with department regulations. Tasks include washing, cleaning, peeling, cutting, and chopping fruits, vegetables, and meats following recipes and portion guidelines. Assist in setting up and cleaning workstations, following HACCP standards, and maintaining food safety and sanitation standards. Operate and clean kitchen equipment safely.

Serve meals daily, monitor food temperatures, and record as per HACCP standards. Follow menu and recipe instructions accurately. Assist with unloading and storing food deliveries. Learn and operate the Point of Sale system and reconcile daily transactions.

Build positive relationships with community members, emphasizing customer service. Communicate effectively in written and verbal forms, maintaining confidentiality of student information. Participate in training, including USDA mandated standards, and pursue ongoing regulatory updates. Perform other duties as assigned.

Certifications

High School diploma or equivalent.

Skills

Team player, effective communicator, positive attitude, organized, adaptable, and bilingual skills are a plus.

Position Details

Location: Iron Horse Elementary. Full-time, 30 hours/week, 172 workdays/year. Salary: $17.39 - $26.89/hour, with benefits including health, dental, vision, retirement plans, and paid time off.

This position is open until filled, with a deadline of August 22, 2025.