K-12 School Nutrition Site Lead

Genuine Foods; Glendale (MA); On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Paid Time Off

Holiday pay

Medical, dental and vision benefits

Career Growth

Job summary

Genuine Foods in Massachusetts is seeking a Site Lead to oversee an elementary, middle, or high school site, executing the daily menu to company specs and running the site to standards. Lead a team of cooks and preps, manage prep and meal administration in a fast-paced school setting.

You will ensure on-time service aligned with the school schedule, maintain NSLP production records, manage inventory and orders, enforce food safety, and deliver warm, respectful interaction with students, teachers

Qualifications

• Minimum 2 years of food or customer service supervisor experience/training in a mid-high volume food service facility or restaurant.
• Creative problem-solver with passion and fresh ideas.
• Proven track record of being organized and dependable.

Responsibilities

• Leads the daily preparation and service for breakfast, snack, and/or lunch.
• Executes meals in accordance with the daily menu and recipe standards.
• Ensures on-time service aligned with the school schedule.
• Manages food service associates and enforces procedures and customer service.
• Maintains NSLP-compliant production records and inventories.
• Receives deliveries and checks quality before acceptance; reports discrepancies.
• Maintains food safety practices, rotation, and waste management protocols.
• Takes daily inventory and places orders; maintains health department standards.
• Represents Genuine Foods and engages with students, teachers, and parents.

Skills

Team leadership

Customer service

Organization

Food safety awareness

Job description

Genuine Foods in Massachusetts is seeking a Site Lead to oversee an elementary, middle, or high school site, executing the daily menu to company specs and running the site to standards. Lead a team of cooks and preps, manage prep and meal administration in a fast-paced school setting.

You will ensure on-time service aligned with the school schedule, maintain NSLP production records, manage inventory and orders, enforce food safety, and deliver warm, respectful interaction with students, teachers