Junior Food Chemistry Technician — Hands-On Lab & Growth

Eurofins US Network; Madison (WI); On-site; USD 48,000 - 70,000; Full time

Job summary

Eurofins Food Chemistry Madison is seeking a detail-oriented candidate to join our Madison, WI laboratory. You will apply GMP/GLP practices, learn routine analyses, and document study data while maintaining records and using lab equipment and software relevant to assigned tasks.

The role emphasizes independent work within a collaborative team, strong organizational skills, and the ability to balance multiple tasks with accurate record-keeping. Overtime and weekend work may be required.

Qualifications

• Bachelor’s Degree required or laboratory experience may substitute for degree.

Responsibilities

• Applies GMP/ GLP in all areas of responsibility, as appropriate
• Learns to conduct routine analyses independently and in compliance with applicable methods, protocols, SOPs and regulatory guidelines
• Learns how to document work and maintains study documentation and laboratory records
• Learns how to use laboratory equipment and software appropriate for assigned tasks
• Attends and participates in project meetings
• Learns to perform peer review of data
• Learns to plan assigned workload on a daily basis and effectively schedule multiple assignments
• Contributes to a cohesive team environment and maintains a positive attitude; plans workload with team members
• Performs other related duties as assigned

Skills

Strong computer skills

Scientific skills

Organizational skills

Excellent communication

Independent work

Self-motivation

Learns new techniques

Education

Bachelor’s Degree in relevant field

Job description

Eurofins Food Chemistry Madison is seeking a detail-oriented candidate to join our Madison, WI laboratory. You will apply GMP/GLP practices, learn routine analyses, and document study data while maintaining records and using lab equipment and software relevant to assigned tasks.

The role emphasizes independent work within a collaborative team, strong organizational skills, and the ability to balance multiple tasks with accurate record-keeping. Overtime and weekend work may be required.