Juice Blending Technician — Quality & Safety Focus

Impleo

Howey-in-the-Hills (FL)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Job summary

Impleo in the United States is seeking a Blender Technician to blend juice products from raw ingredients, following product specifications and GMPs. You will obtain raw materials, operate the Warehouse Management System to reflect usage, and blend concentrates according to QA formulations.

You will handle pasteurizers, complete paperwork, collect samples for QA testing, and monitor food safety and quality. The role requires high accuracy, strong communication, and the ability to adapt to

Qualifications

  • High school diploma or equivalent required.
  • 6 months to 1 year relevant experience preferred.
  • Must attain forklift and pallet jack operator's license within seven days of hire.

Responsibilities

  • Follow GMPs during production.
  • Use WMS to reflect raw materials usage.
  • Blend concentrates according to QA formulations.
  • Operate pasteurizers to meet product specs and safety guidelines.
  • Complete blend sheets and paperwork accurately.
  • Obtain tanker samples and deliver to QA for testing.
  • Monitor food safety and quality; report concerns.
  • Maintain communication with Production, Planning and QA.
  • Wash and sanitize silos, tanks and lines using CIP.
  • Perform quality checks as directed by QA or management.
  • Perform other duties as assigned.

Skills

Communication skills
Attention to detail
Adaptability to change
Work under pressure

Education

High School diploma or equivalent
Forklift and pallet jack license

Tools

WMS
Forklift
Pallet jack

Job description

Impleo in the United States is seeking a Blender Technician to blend juice products from raw ingredients, following product specifications and GMPs. You will obtain raw materials, operate the Warehouse Management System to reflect usage, and blend concentrates according to QA formulations.

You will handle pasteurizers, complete paperwork, collect samples for QA testing, and monitor food safety and quality. The role requires high accuracy, strong communication, and the ability to adapt to

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