Italian Chef: Grow from Level 1 to Master in Kitchen

Prezzo Trading LTD; Indiana; Vor Ort; USD 17.000 - 25.000; Vollzeit

Benefits dieser Stelle

Tronc - share in restaurant success

Company pension scheme

Life assurance at 2x annual pay

Paid holiday allowance

Refer a friend bonus up to £1,000

Birthday off

Free or subsidised meals on shift

GP helpline and EAP

Salary advance via Stream app

15% off Prezzo Italian; 25% off Brava

Zusammenfassung

Prezzo Italian is seeking motivated cooks to grow through Level 1 to Level 3, learning to prep and cook dishes properly with full training and a supportive team. Rates depend on level and experience, with opportunities to advance as you master more sections.

Join a restaurant team that values guest care, collaboration with front-of-house, and strict adherence to food safety and allergen procedures while delivering Italian classics with pride.

Qualifikationen

• Love of food and a real desire to learn and grow.
• Energy, good organisation and a positive attitude.
• A team player who's happy to muck in.
• Pride in getting the details right.
• For Level 2: kitchen experience and confidence on more than one section.

Aufgaben

• Prep fresh ingredients and cook every dish fresh, properly and to spec.
• Cover your sections confidently through prep and service, and learn new ones as you grow.
• Keep quality consistent, even on the busiest nights.
• Help your teammates when it gets busy, and step in wherever the kitchen needs you.
• Work closely with front of house so every plate goes out right.
• Follow food safety, allergen and health and safety procedures every time.
• Keep your section clean, organised and well stocked.
• At Level 3, help with stock rotation, ordering and keeping waste down.

Kenntnisse

Love of food

Team player

Energy & organisation

Attention to detail

Jobbeschreibung

Prezzo Italian is seeking motivated cooks to grow through Level 1 to Level 3, learning to prep and cook dishes properly with full training and a supportive team. Rates depend on level and experience, with opportunities to advance as you master more sections.

Join a restaurant team that values guest care, collaboration with front-of-house, and strict adherence to food safety and allergen procedures while delivering Italian classics with pride.