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Hazen and Sawyer is seeking a Senior Wastewater Project Engineer/Manager for our Arizona offices located in Tempe, Tucson, and Goodyear. You will oversee projects from inception to completion, including budget, schedule, and start-up, and will coordinate with cross-functional teams to ensure quality and on-time delivery.
The role requires a Bachelor's in Mechanical Engineering (or equivalent) with at least three years of PM experience; Lean Six Sigma and PMP credentials are preferred.
Imagine... working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having stimulating work experience are part of the same process.
We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture. We are looking for an individual who enjoys working in a fast-paced, team-oriented environment, likes to be challenged, and values the opportunity to make a difference.
Senior Wastewater Project Engineer/Manager. Hazen and Sawyer is seeking a Senior Wastewater Project Engineer/Manager for our Arizona offices located in Tempe, Tucson, and Goodyear. As part of our des...
Responsible for the management and support of key projects from inception to completion at various locations. Projects can range from plant remodels, new plant or warehouse construction, the redesigning of existing manufacturing lines, installation of new manufacturing lines, focused improvement (FI) initiatives, as well as creation of detailed equipment specifications for SK Food Group or other companies within the Sandwich Division.
Regular and predictable attendance is an essential function of this position.
This position has no supervisory responsibilities.
Education and Experience:
Bachelor's Degree in Mechanical Engineering, or equivalent technical degree, and a minimum of three years of project management experience; or equivalent combination of education and experience. Experience in the food, beverage, dairy and/or brewery industries in preferred.
Certificates, Licences and Registrations
Lean or Six Sigma Certification is preferred. PMP or equivalent certification is preferred.
Working Conditions
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move more than 100 pounds.
While performing the duties of this Job, the associate is regularly required to use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The associate is frequently required to stand; walk and stoop, kneel, crouch, or crawl. The associate is occasionally required to sit; climb or balance.
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is frequently exposed to work near moving mechanical parts; extreme cold (non-weather) and risk of electrical shock. The associate is occasionally exposed to wet or humid conditions (non-weather). The noise level in the work environment is usually moderate to loud.
This position requires training on Good Manufacturing Practices critical to the effective implementation of the Food Safety Plan and the maintenance of food safety, quality and process efficiency. Training is also required on how to identify food safety issues such as temperature control, cross-contamination, sanitation and cleanliness of the lines, etc., critical to the effective implementation of the Food Safety Plan and the maintenance of food safety, quality and process efficiency.
Established in 1943, the SK Food Group is a leader in the food manufacturing and wholesale food sales industry. We produce a complete line of products for many different market segments including retail, convenience stores, vending and the transportation industry. In addition, we pride ourselves on the sub-contract manufacturing and private labeling capabilities our company offers to customers throughout the United States.