Island Line Cook: Craft Scratch Cuisine & Service

Tommy Bahama; North Port (FL); On-site; USD 30,000 - 50,000; Full time

Job summary

Tommy Bahama in North Port, Florida, is seeking a culinary professional to join their team and deliver world-class dining experiences. As a key part of the restaurant’s leadership, you will ensure high-quality food preparation and inspire your team.

Ideal candidates have strong communication skills, are passionate about culinary success, and have at least 1 year of experience in a high volume environment. Join Tommy Bahama to embrace the culture of hospitality!

Qualifications

• 1+ years of high volume culinary/hospitality experience.
• Possess a current food handler’s card.
• Willingness to perform other duties as necessary.

Responsibilities

• Actively participate in a team environment.
• Ensure timely execution of food menus/recipes.
• Deliver an exceptional guest experience.

Skills

High volume culinary/hospitality experience

Strong communication skills

Basic knowledge of food/restaurant service

Education

High school diploma or GED

Job description

Tommy Bahama in North Port, Florida, is seeking a culinary professional to join their team and deliver world-class dining experiences. As a key part of the restaurant’s leadership, you will ensure high-quality food preparation and inspire your team.

Ideal candidates have strong communication skills, are passionate about culinary success, and have at least 1 year of experience in a high volume environment. Join Tommy Bahama to embrace the culture of hospitality!