Island Kitchen Lead: Culinary Mentor & Growth

oxford; Sarasota (FL); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

401(k) with company match

Employee Stock Purchase program

Paid Time Off

Job summary

Tommy Bahama in Sarasota, FL is seeking culinary team members to deliver exceptional dining experiences. You’ll lead by example, mentor teammates, and ensure safety and sanitation standards to drive guest satisfaction.

Join a fast-growing concept with opportunities for career growth, competitive pay, and full-time benefits in a company that embodies island life and a positive work culture.

Qualifications

• Proficiency in cooking techniques and safe food handling.
• Ability to manage time and prioritize tasks in a busy kitchen.
• Knowledge of knife skills and kitchen safety practices.

Responsibilities

• Deliver exceptional culinary experiences while following company policies and standards; lead by example and communicate effectively.
• Foster learning and mentorship to develop team members' skills in cooking techniques, knife handling, and efficiency.
• Enforce safety and sanitation programs per federal/state/local laws for the restaurant, employees, and guests.
• Assist in managing kitchen expenses and budget adherence as requested.

Skills

Cooking techniques

Knife skills

Time management

Food safety

Tools

Kitchen equipment

Job description

Tommy Bahama in Sarasota, FL is seeking culinary team members to deliver exceptional dining experiences. You’ll lead by example, mentor teammates, and ensure safety and sanitation standards to drive guest satisfaction.

Join a fast-growing concept with opportunities for career growth, competitive pay, and full-time benefits in a company that embodies island life and a positive work culture.