Inventory & Forklift Operator - GMP/Quality

Hanover Foods Corporation; Hanover (York County); On-site; USD 36,000 - 48,000; Full time

Job summary

Hanover Foods Corporation in Hanover, PA is seeking a Warehouse Associate to perform BPCS, distribution and audit functions, operate a forklift safely, and support cycle counting and inventory accuracy. You will follow GMPs and HACCP guidelines and assist in training new employees on proper procedures.

The role requires the ability to lift up to 100 pounds, work overtime as needed, and communicate effectively with supervision and team members in a fast-paced food manufacturing environment.

Qualifications

• Basic math skills and ability to record data onto a spreadsheet.
• Ability to work with minimum supervision.
• Ability to communicate to management and co-workers.
• Ability to work in all environments and overtime as required.
• Must have a good attendance record and safe work habits.
• Ability to operate a forklift in a safe manner.

Responsibilities

• Performs BPCS, distribution and audit functions.
• Operates a lift truck in a safe manner and checks it daily.
• Checks wheel chocks on loaded trailers.
• Assists with cycle counting and physical inventory.
• Follows GMPs and plant rules; adheres to HACCP and food safety policies.
• Lifts up to 100 pounds as required.
• Assists in training new employees.
• Performs other duties as assigned by Supervisor/Leadperson.

Skills

Forklift operation

Basic math

Data entry / spreadsheet data

Communication with management

Minimum supervision

Overtime readiness

Good attendance

Safe work habits

Tools

Spreadsheet software

Job description

Hanover Foods Corporation in Hanover, PA is seeking a Warehouse Associate to perform BPCS, distribution and audit functions, operate a forklift safely, and support cycle counting and inventory accuracy. You will follow GMPs and HACCP guidelines and assist in training new employees on proper procedures.

The role requires the ability to lift up to 100 pounds, work overtime as needed, and communicate effectively with supervision and team members in a fast-paced food manufacturing environment.