Inventory Control Team Leader

Webstaurantstore

Savannah (GA)

On-site

USD 52,000 - 76,000

Full time

9 hours ago

Be an early applicant

Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical

Vision

Dental

PTO

Paid Maternity Leave

Paid Parental Leave

Life Insurance

Disability

401(k) matching

Employee Assistance Program

Wellness Incentives

Company Discounts

AT&T & Verizon Discount

Bonus Opportunities

Accident Insurance

Critical Illness Insurance

Adoption Assistance

Job summary

Webstaurantstore is seeking an Inventory Control Team Leader to maintain in-depth knowledge of our products and operating procedures, and to stay in regular contact with the shift manager and peers in each department to meet daily goals. This role identifies operating issues and takes corrective action, serving as a model of our culture to effectively communicate with employees and drive engagement.

The Inventory Control Team Leader maintains routine oversight of the workflow, ensuring accuracy

Qualifications

Strong analytical and problem-solving skills.
Excellent verbal and written communication.
Ability to manage multiple tasks in a fast-paced environment.

Responsibilities

Oversee daily operations to ensure productivity and quality while meeting goals.
Provide regular feedback and conduct daily team meetings on expectations, tasks and best practices.
Communicate team goals, resolve issues, and coordinate with other departments.

Skills

Analytical skills

Communication skills

Multitasking

Customer service

Tools

MS Office

Job description

Job Summary

The Inventory Control Team Leader maintains in-depth knowledge of our products and operating procedures and stays in regular contact with the shift manager and peers in each department to meet daily goals. This position identifies operating issues and takes corrective action as needed; this includes receiving and providing clear directions and serving as a role model of our culture to effectively communicate with employees and drive engagement.

Responsibilities

To perform this job successfully, an individual must be able to perform the duties below to a high standard. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.??

Leadership

Assist leadership in overseeing daily operations in the department to ensure a high level of productivity and quality while achieving operating goals; promote team adherence to Company policies and procedures
Work closely with management to monitor and provide consistent feedback to employees on individual and team performance on a daily, weekly, and monthly basis
In collaboration with leadership, conduct daily team meetings to update employees on work expectations, task assignments, best practices and operating expectations
Clearly communicate team goals, resolve problems as they arise, and answer any related questions
Assist with developing a cross-trained team that can flex into other departments or jobs as needed
Maintain a high level of communication with departments and management daily; partner with other team leads to flex labor hours where necessary
Serve as a resource for all employees regarding job tasks, company policies and procedures and warehouse initiatives?
Report personnel issues to the department leadership to enable timely resolutions

Process

Manage the department's workflow daily, working with leadership to adjust to labor availability as needed.
Ensure a high degree of accuracy and quality in all work completed by the IC team, using internal audits to identify mistakes and training opportunities.
Work to identify trends in building processes that result in inaccurate or ineffective inventory management, assisting leadership in solving those issues
Work closely with team members and leadership to meet daily, weekly, and monthly departmental goals?
Abide by all company and warehouse policies??
Flex into other positions and departments and undertake additional duties as necessary to support the overall operation?

Physical Requirements

Work is performed while standing and/or walking, up to and including 12 hours/day.
Requires the ability to communicate effectively using speech, vision, and hearing.
Requires the regular use of hands for simple grasping and fine manipulations.
Requires regular bending, squatting, crawling, climbing, and reaching.
Requires the ability to regularly lift, carry, push, or pull medium weights, up to 75lbs.

Experience

1 year of relevant experience in a distribution environment preferred but not required

Education

This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.

Desired Traits & Skills

Proficiency with MS Office required (Outlook, Word, Excel, PowerPoint)
Strong analytical and problem-solving skills required
Strong verbal and written communication skills; ability to explain technical and complex concepts in a simple and concise way to ensure ease of understanding
Demonstrated ability to manage multiple assignments and deadlines in a fast-paced environment
Ability to quickly adapt as business needs change; ability to address difficult situations with diplomacy and emotional intelligence
Customer service-oriented attitude with a demonstrated desire to exceed expectations

Working Environment

Shift Hours: Tuesday-Friday 6:00AM - 4:30 PM

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

While performing the duties of this job, the employee is regularly exposed to moving mechanical parts and vehicles. Occasional activities may involve exposure to marked changes in temperature and humidity, and exposure to dust, fumes and gases. The noise level in the work environment is usually moderate. The passage of employees through the work area is average and normal.

Company Overview

The foodservice professional’s premier source for restaurant equipment, supplies, and knowledge online. Our purpose is to empower and equip people to run their businesses more profitably and efficiently.

Benefits