Intake/HTST Mix Operator

Kinsley Power Systems; Jerome (ID); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Disability

Life Insurance

Flexible Spending Accounts

Vacation

Holiday Pay

PTO

401(k) match

Job summary

Kinsley Power Systems is seeking an Ice Cream Intake/HTST Mix Operator to handle raw dairy ingredients and operate HTST pasteurization for ice cream mixes. Responsibilities include monitoring temperatures, preparing blends per schedules, and ensuring regulatory compliance.

Requirements include a high school diploma and 1–2 years in dairy or food manufacturing. The role emphasizes attention to detail, safety, and efficient production flow.

Qualifications

• Read and follow detailed formulations and SOPs.
• Operate and adjust equipment with mechanical aptitude.
• Maintain accuracy and meet production timelines.

Responsibilities

• Ingredient intake and handling per formulations.
• Operate HTST pasteurization system and prepare ice cream mixes.
• Ensure quality and compliance with HACCP/SQF/FDA guidelines.
• Maintain clean, safe work area and report deviations.

Skills

Formulation reading

Mechanical aptitude

Attention to detail

Time management

Education

High school diploma

Tools

HTST equipment

Job description

SHIFT:

Swing Shift, Monday to Friday from 2:00pm to 10:30pm. Subject to change based on business needs.

BENEFITS:

We are delighted to offer a comprehensive benefits package that encompasses Medical, Dental, Vision, Disability, Life Insurance, Flexible Spending Accounts, Supplemental Insurance, Vacation, Holiday Pay, Personal Time Off (PTO), and a 401(k) plan with a company match. Eligibility and waiting periods may apply.

POSITION SUMMARY:

The Ice Cream Intake/HTST Mix Operator is responsible for receiving raw dairy ingredients, operating the High-Temperature Short-Time (HTST) pasteurization system, and preparing ice cream mixes according to strict quality and safety standards. This role ensures compliance with regulatory requirements and supports efficient production flow.

ESSENTIAL FUNCTIONS, DUTIES AND PERFORMANCE RESPONSIBILITIES:

Ingredient Intake & Handling

• Receive and verify incoming dairy and liquid ingredients for accuracy and quality.
• Maintain proper storage and handling of raw materials to prevent contamination.

HTST Operation & Mix Preparation

• Operate HTST pasteurization equipment to process ice cream mixes safely and efficiently.
• Monitor temperature, pressure, and flow rates to ensure compliance with pasteurization standards.
• Prepare and blend mixes according to formulation sheets and production schedules.

Quality & Compliance

• Perform routine checks and record data for pasteurization and mix integrity.
• Follow HACCP, SQF, and FDA guidelines for food safety and sanitation.
• Document all production activities and report deviations promptly.

Maintenance & Safety

• Conduct basic troubleshooting and coordinate with maintenance for repairs.
• Maintain a clean and safe work environment, adhering to all safety protocols.

POSITION SPECIFICATIONS AND QUALIFICATIONS:

Education:

• High school diploma or equivalent; technical training in food processing preferred.

Experience:

• 1–2 years in dairy or food manufacturing.
• Experience with HTST systems a plus.

Knowledge, Skills and Abilities:

• Ability to read and follow detailed formulations and SOPs.
• Mechanical aptitude for operating and adjusting equipment.
• Strong attention to detail and time management skills.

Physical Requirements:

• Subject to up to at least 92db’s
• Lifting: up to 20 lbs. occasionally
• Walking: Moving about on foot to accomplish tasks, on a regular basis
• Reaching: Extending hands and arms in any direction
• Stooping: Bending body downward and forward by bending spine at the waist occasionally
• Talking: Expressing or exchanging ideas by means of the spoken word. Those activities that must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly