Inspiring Restaurant Manager — Lead, Grow, & Benefit

Wendy; Stockton (CA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive Salary

Health, dental, and vision insurance

Growth Opportunities

Work-Life Balance

Fun Work Environment

Job summary

Wendy's is seeking a Manager to lead our Stockton restaurant, creating a fun, energetic, and welcoming environment for customers and team members in California. You will uphold our standards of service and quality while driving operational excellence.

You will oversee daily operations, manage budgets, recruit and train staff, and drive community engagement through local marketing efforts. The ideal candidate has 3+ years in restaurant management and a passion for people and food.

Qualifications

• Minimum of 3 years in restaurant management or a similar role.
• Proven ability to lead, coach, and inspire a diverse team.
• Strong budgeting, P&L, and cost-control understanding.
• Positive, energetic attitude and problem-solving mindset.

Responsibilities

• As a Wendy's Manager, lead by example to deliver exceptional service and maintain quality standards.
• Oversee daily operations, manage budgets, and ensure profitability.
• Recruit, train, and develop crew members while fostering teamwork.
• Ensure outstanding customer experience and handle feedback.
• Engage with the local community and create marketing strategies to attract customers.

Skills

Experience in restaurant management

Leadership

Customer focus

Budgeting & P&L

Problem solving

Enthusiastic attitude

Job description

Wendy's is seeking a Manager to lead our Stockton restaurant, creating a fun, energetic, and welcoming environment for customers and team members in California. You will uphold our standards of service and quality while driving operational excellence.

You will oversee daily operations, manage budgets, recruit and train staff, and drive community engagement through local marketing efforts. The ideal candidate has 3+ years in restaurant management and a passion for people and food.