Inpatient Clinical Dietitian – Adult Care

Lifespan; Providence (RI); On-site; USD 58,000 - 96,000; Full time

Job summary

Brown University Health is seeking a registered dietitian to provide comprehensive nutrition care for hospital patients at Rhode Island Hospital. You will interview patients, review medical records, and develop individualized nutrition plans to support recovery and health outcomes.

The role requires a valid RI Dietitian license, ACEND-accredited supervised practice, and RDN credential, with opportunities to lead education sessions for staff and patients.

Qualifications

• Bachelor's Degree in Food and Nutrition from a US Accredited College/University approved by ACEND.
• Completed ACEND accredited supervised practice program and passed the RDN exam.
• If registration eligible, provide documentation of scheduled exam date.
• Rhode Island license as Dietitian/Nutritionist within 3 months of hire and license proof prior to start date.

Responsibilities

• Provide nutritional care to hospital patients.
• Interview patients/families and review EHRs to assess needs and develop plans.
• Monitor outcomes related to nutrition diagnosis and revise plans as needed.
• Document nutritional care plans and progress in the EHR.
• Direct activities of support personnel in the department.
• Participate in discharge planning from nutritional perspective.
• Educate patients and families about nutrition both inpatient and outpatient.
• Represent Nutrition Services in interdisciplinary meetings and community programs.

Skills

Analytical skills

Critical thinking

Communication skills

Education

Bachelor's Degree in Food and Nutrition

ACEND-accredited supervised practice

Registered Dietitian Nutritionist (RDN) credential

Rhode Island Dietitian/Nutritionist license

Tools

MS Word

MS PowerPoint

MS Excel

Job description

Brown University Health is seeking a registered dietitian to provide comprehensive nutrition care for hospital patients at Rhode Island Hospital. You will interview patients, review medical records, and develop individualized nutrition plans to support recovery and health outcomes.

The role requires a valid RI Dietitian license, ACEND-accredited supervised practice, and RDN credential, with opportunities to lead education sessions for staff and patients.