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Gordon Food Service seeks an InnoServ Technician to clean, diagnose, repair and remanufacture chemical and beverage equipment to meet quality standards.
Responsibilities include rebuilding equipment, performing tests, maintaining QC per sheets, and managing parts inventory. The role emphasizes safety and teamwork, with a Monday–Friday first shift at the Wyoming, MI site.
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
The InnoServ Technician cleans, diagnoses, repairs and re-manufactures chemical and beverage equipment to meet quality standards.
Monday - Friday, 1st shift with flexible start times between 5:30AM - 8AM
5385 Clay Ave SW, Wyoming, MI
Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.
Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability.
If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talent@gfs.com and use the words Accommodation Request in your subject line.
All Gordon Food Service locations are tobacco-free.
Gordon Food Service is a drug-free workplace and conducts pre-employment drug tests.
For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service.
From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America.
Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.