Inn Engineer I - Full Time

Biltmore; Asheville (NC); On-site; USD 20,286 - 28,893; Full time

Job summary

Biltmore is seeking an Engineer I to perform basic repairs, maintenance, and operations of the Inn. You'll work on interior and exterior projects including plumbing, painting, carpentry, and HVAC preventive maintenance, supporting leadership and the Engineering department in daily tasks.

The role requires a high school diploma, basic trades knowledge, strong communication skills, and experience with building systems.

Qualifications

• High school diploma; additional certifications and/or training helpful.
• Basic knowledge in carpentry, plumbing, electrical, or other trades preferred.
• Excellent verbal and written communication skills; must be able to provide clear and concise directions and instructions.
• Previous experience with plumbing, electrical and/or other building mechanical systems required.
• Knowledge of proper chemical handling and disposal.
• Compute basic mathematical calculations (add, subtract, multiply and divide numbers in processing charges).
• Working knowledge of plant operations, plumbing codes, electrical codes, health codes, local mechanical codes, national and local fire codes, and water treatment programs.

Responsibilities

• Maintain an accurate knowledge of correct maintenance procedures and use of equipment.
• Maintain a thorough knowledge of all Inn features, services, and hours of operations, room types, general layouts and locations.
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas.
• Receive daily work assignments from Chief Engineer or Assistant Manager.
• Organize materials, tools and equipment to perform daily assignments.
• Maintain timeliness and work schedule in accordance with the preventive maintenance program.
• Maintain par stock levels of standard fixtures and maintenance supplies.
• Perform plumbing service, including operation, maintenance, repair or replacement of the property's kitchen equipment.
• Perform plant operations service, including economical operation of maintenance, repair or replacement of the property’s plant equipment.
• Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.

Skills

Carpentry basics

Plumbing basics

Electrical basics

HVAC preventative maintenance

Communication skills

Math calculations

Education

High school diploma

Job description

Job Summary

The starting pay range for this position begins at $17.85/hour.
Responsible for basic repairs, maintenance, upkeep, and operations of materials, supplies and components of The Inn. The Engineer I will work on interior and exterior projects that include basic plumbing, painting, carpentry, and HVAC preventative maintenance. The Engineer I will assist in other areas of the Engineering department as assigned and provide general assistance and support for the leadership, department, and company.

Schedule

Schedule can vary, but is generally 2:00 pm–10:30 pm, Sunday – Thursday.

Requirements

• High school diploma; additional certifications and/or training helpful.
• Basic knowledge in carpentry, plumbing, electrical, or other trades preferred.
• Excellent verbal and written communication skills; must be able to provide clear and concise directions and instructions.
• Previous experience with plumbing, electrical and/or other building mechanical systems required.
• Knowledge of proper chemical handling and disposal.
• Compute basic mathematical calculations (add, subtract, multiply and divide numbers in processing charges).
• Working knowledge of plant operations, plumbing codes, electrical codes, health codes, local mechanical codes, national and local fire codes, and water treatment programs.

Essential Job Duties

• Maintain an accurate knowledge of correct maintenance procedures and use of equipment.
• Maintain a thorough knowledge of all Inn features, services, and hours of operations, room types, general layouts and locations.
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas.
• Receive daily work assignments from Chief Engineer or Assistant Manager.
• Organize materials, tools and equipment to perform daily assignments.
• Maintain timeliness and work schedule in accordance with the preventive maintenance program.
• Maintain par stock levels of standard fixtures and maintenance supplies.
• Perform plumbing service, including operation, maintenance, repair or replacement of the property's kitchen equipment.
• Perform plant operations service, including economical operation of maintenance, repair or replacement of the property’s plant equipment.
• Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.

Physical Requirements

• Exert physical effort in transporting 50–75 pounds frequently.
• Endure various physical movements throughout the work areas.
• Reach, bend, push, pull and lift.
• Remain in stationary or ambulatory positions throughout work shift.
• Satisfactorily communicate with guests, management and co‑workers to their understanding.
• Work under variable temperature conditions (extreme heat or cold), outdoors and indoors, around fumes, odor hazards, dust, mite hazards, chemicals, and high noise levels.
• Must be at least 18 years of age and have a valid driver’s license.