Ingredient Room Specialist

StartupNWA; Siloam Springs (AR); On-site; USD 17,000 - 22,000; Full time

Job summary

Simmons Foods is hiring for an Ingredient Room Clerk in the production area. You will weigh, bag, label and seal bags from the Ingredient Room and ensure accurate weighing of daily ingredients for marinators.

You will reference QA sheets to plan daily ingredient needs and maintain clean, USDA-ready conditions in the room. You will also keep pallets wrapped, wash barrels, and maintain detailed records of all ingredients, lots, and usage, contributing to alignment with BEST practices and team

Qualifications

• Must be able to read and write in English.
• Manufacturing experience preferred.
• Industry experience in poultry or food processing is a plus.

Responsibilities

• Weighs, bags, labels and tapes/seals all bags leaving the Ingredient Room and weighs ingredients for daily orders.
• Pulls specification sheets from QA to determine daily ingredient needs.
• Keeps the room neat, clean and sanitary for USDA inspections daily.
• Keeps ingredients on pallets, covers in plastic wrap and washes barrels before bringing them in.
• Maintains records of all incoming/outgoing ingredients, lot numbers and usage, and track discards.

Job description

Simmons Foods is hiring for an Ingredient Room Clerk in the production area. You will weigh, bag, label and seal bags from the Ingredient Room and ensure accurate weighing of daily ingredients for marinators.

You will reference QA sheets to plan daily ingredient needs and maintain clean, USDA-ready conditions in the room. You will also keep pallets wrapped, wash barrels, and maintain detailed records of all ingredients, lots, and usage, contributing to alignment with BEST practices and team