Industrial Electrician: Food-Processing Maintenance & PLCs

Seneca Foods Corporation; Mayville (ND); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401K

Paid time off

Job summary

Seneca Foods Corporation in Mayville, WI seeks an Electrician to perform plant electrical maintenance, installations, and fabrication in a fast-paced food processing environment.

Responsibilities include troubleshooting PLCs, wiring, controllers, lighting, and motors; maintaining GMPs and OSHA compliance; and planning installations to minimize waste, with emphasis on teamwork and safety.

Qualifications

• Must have strong electrical maintenance and fabrication skills.
• Experience with troubleshooting wiring, PLCs, controllers, and motors in a production environment is preferred.
• 2-3 year certificate from college/technical school or equivalent work experience preferred.

Responsibilities

• Responsible for all electrical maintenance, repair, and fabrication.
• Maintains, installs, rebuilds, and repairs equipment per specifications and required electrical codes.
• Troubleshoot and repair electrical wiring, PLCs, controllers, lighting controls, and electrical motors in a production environment.
• Maintain cost control for equipment and supplies for budget.
• Stay current on electrical codes and OSHA regulations.
• Plan new or modified installations to minimize waste of materials.
• Ensure GMPs and safety rules are followed and enforced.
• Other duties as assigned

Skills

Electrical maintenance

PLC troubleshooting

Electrical wiring

Team collaboration

Communication

Education

2-3 year certificate

Tools

PLC systems

Electrical testing equipment

Job description

Seneca Foods Corporation in Mayville, WI seeks an Electrician to perform plant electrical maintenance, installations, and fabrication in a fast-paced food processing environment.

Responsibilities include troubleshooting PLCs, wiring, controllers, lighting, and motors; maintaining GMPs and OSHA compliance; and planning installations to minimize waste, with emphasis on teamwork and safety.