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Northern Kentucky-based food manufacturing facility is seeking an Industrial Electrical & Controls Technician to own PLCs, VFDs, and motor controls. You will troubleshoot, repair, and improve electrical and automated control systems on production equipment, with real-time line support and planned upgrades.
Preferred candidates have 3–5 years in industrial electrical maintenance, an appropriate technical degree, and comfort with a 12-hour rotating schedule day/night in a GMP environment.
Northern Kentucky · Food manufacturing · Day or night
A controls seat for someone who can open a panel, read the drawing, and get the line back up.
The plant is adding capacity and the electrical and controls load has outgrown the current team. This is not a helper role. It is the person who owns the PLC, the VFD, the motor control, and the reason the line stopped.
You would troubleshoot, repair, and improve electrical and automated control systems on production equipment in a food manufacturing plant. The work is real-time support of the lines plus planned upgrades and startups.
That means PLCs, HMIs, VFDs, servo systems, sensors, control panels, and motor controls. Allen-Bradley is the everyday platform. Siemens and Mitsubishi experience travels. You read schematics and control drawings without a translator.
You would also support plant startups, equipment upgrades, and the continuous improvement that keeps downtime from becoming the schedule. GMP and food-safety rules are part of the job, not an afterthought.
Two 12-hour shifts. Day is 6:00 a.m. to 6:00 p.m. Night is 6:00 p.m. to 6:00 a.m. The days rotate monthly. One month is Monday through Thursday. The next is Friday through Monday. Then it switches. Overtime and weekend coverage happen. This is a plant, not an office.
Pay is competitive for industrial controls in the Northern Kentucky market. Benefits include medical, dental, 401(k), and the usual plant package. Exact range depends on experience and is discussed on the call.
A growing food manufacturing operation in the Walton area. Two working shifts. Real equipment. Real downtime pressure. The company name comes after you decide the work is interesting.