Indiana - Busser

Augusta National Golf Club; United States; In loco; USD 17.000 - 18.000; Tempo pieno

Descrizione del lavoro

Augusta National Golf Club invites you to join the Masters Tournament team as a Busser. You will clear and reset dining tables, assist servers with patron requests, and help maintain the high standards patrons expect at this historic event.

This on-site role requires standing and moving through service shifts, lifting up to 30 pounds, and working in varied conditions. Pay is $12.00 per hour, with orientation and seasonal schedule commitments.

Competenze

• Basic knowledge of culinary and service terminology preferred.
• Demonstrates interpersonal skills to work within a team.
• Ability to work in conditions that may include heat, cold, rain or other adverse conditions.
• Requires lifting and transporting of objects up to 30 pounds.

Mansioni

• Presets all tables for service including silverware, china and napkins.
• Assists Servers with table service and patron requests.
• Removes glassware, china and silverware from the table upon completion of meals.
• Ensures safety, cleanliness, sanitation and presentation of all restaurant and kitchen spaces.
• Completes opening, closing and side work duties as needed.

Conoscenze

Interpersonal skills

Teamwork

Stamina

Heat/cold tolerance

Descrizione del lavoro

Become part of the tradition by working at the upcoming Masters Tournament. You'll do more than experience the most storied event in sports - you can help us make it even better than the year before. Working and learning alongside a world-class team, you'll make lasting connections and create memories you - and our patrons - will never forget. At the Masters, every detail matters, and you can make all the difference. The Busser is primarily responsible for clearing and resetting dining tables, ensuring all service meets Club standards. Pay Rate: $12.00/hr

Essential Functions of the Job

• Presets all tables for service including, but not limited to silverware, china and napkins.
• Assists Servers with table service and patron requests.
• Removes glassware, china and silverware from the table upon completion of meals.
• Ensures safety, cleanliness, sanitation and presentation of all restaurant and kitchen spaces.
• Completes all opening, closing and side work duties including, but not limited to folding napkins, silverware, cleaning service areas and restocking service items.
• Ensures that all tables are properly cleaned, reset and balanced throughout service.
• Greets and directs all members, players, caddies and patrons in a friendly, courteous and professional manner.

Other Duties and Responsibilities

• Maintains the confidentiality of all Club business.
• Demonstrates a commitment to upholding professional standards in the work environment.
• Performs other duties which are deemed by management to be an integral part of the job.
• Attends mandatory orientation and training sessions.
• Required to work schedule as defined by department to include holidays, weekends and overtime as needed.

Qualifications/Skills/Knowledge/Attributes (required unless stated otherwise)

• Basic knowledge of culinary and service terminology preferred.
• Displays interpersonal skills to work within a team environment.
• Ability to work in conditions that may include heat, cold, rain or other adverse conditions.
• Requires stooping, bending, lifting and transporting of objects up to 30 pounds.
• Requires sitting or standing for extended periods of time.
• Displays integrity and sincerity interacting with others.

Located in Augusta, GA, Augusta National Golf Club is dedicated to being the finest private golf club for its members and hosting the world-renowned Masters Tournament. Inspired by the mission of its founders, Bobby Jones and Clifford Roberts, the Club strives to promote the virtues of the game through the Masters, Augusta National Women's Amateur, Drive, Chip and Putt, Asia-Pacific Amateur Championship and Latin America Amateur Championship. In addition to advancing the game's development, the Club is committed to supporting its employees and contributing to the community while upholding the values of continuous improvement and unparalleled service in all endeavors.