In Room Dining Server/Room Service

PCH Hotels And Resorts, Inc.; Mobile (AL); On-site; USD 19,000 - 30,000; Full time

Job summary

Battle House Hotel and Spa in Mobile, AL seeks dynamic hospitality professionals to join our guest-focused team. The role centers on maintaining high service standards, handling cashiering and food/beverage service, and ensuring a seamless dining experience for guests.

You will serve all items per records and procedures, assist with bussing, and strive for meticulous hospitality—keeping water glasses filled, the table clean, and guests delighted.

Qualifications

• Cashiering experience and guest relations skills required.
• Excellent communication skills are essential.

Responsibilities

• Maintains high service standards and handles cashiering responsibilities.
• Serves all food and beverages according to records and procedures.
• Assists with bussing tables when necessary and ensures the table is clean and ready for guests.
• Strives for refined service, including keeping water glasses filled and guests satisfied.
• Maintains knowledge of menu items and products.

Skills

Cashiering experience

Guest relations

Job description

At Battle House Hotel and Spa we pride ourselves on delivering unparalleled service in a stunning environment. Our hotel is full of charm, luxury, and modern amenities, offering our guests an unforgettable experience. We are seeking dynamic and results-driven candidates to join our team to deliver outstanding service to our guest.

Why Join Us? This is your opportunity to be part of a prestigious property within the Marriott family, where you can make a significant impact. We offer a collaborative work environment, opportunities for growth, and the chance to work with a passionate team dedicated to creating memorable experiences for our guests.

Job Description:

Maintains high service standards, handles cashiering responsibilities and check control procedures. Serves all food and beverage items according to use records and established procedures. Assists with busing tables when necessary and must strive for finer points of service such as making sure that the water glasses are filled, that the table is free from dirty dishes, etc. Exercises positive warm hospitality. Maintains knowledge of food items. Must have excellent communication and guest relations skills.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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