Hybrid Bartender & Prep Cook — Flexible Hours & Growth

Drury Hotels Company, LLC; North Charleston (SC); Hybrid; USD 30,000 - 45,000; Full time

Benefits offered by this job

Quarterly bonus opportunity

Hotel discounts and free room nights

Company-matched 401(k)

Health and well-being benefits

Job summary

Drury Hotels Company, LLC in North Charleston is seeking a Bartender for their Kitchen+Bar. The role includes opening and closing the bar, serving drinks, maintaining cleanliness, and assisting guests. Applicants must have at least one year of bartending experience and effective English communication skills. The position offers a flexible schedule, a quarterly bonus opportunity, and growth through mentorship and training. Join a family-owned company committed to hospitality excellence.

Qualifications

• Must be 21 years old or older.
• One year of bartending experience required, two or more preferred.
• Ability to obtain and maintain all appropriate certifications per Company requirements.
• Ability to perform duties of bartender, prep cook, and cocktail server.

Responsibilities

• Open and close the bar following Company policies.
• Maintain a clean, well-organized bar area while serving guests.
• Answer questions about the hotel, area, and events.

Skills

Excellent customer service skills

Ability to mix and serve drinks

Ability to handle money

Effective communication in English

Education

High school diploma or equivalent

Completion of two years of college

Tools

POS software

cash register

Job description

Drury Hotels Company, LLC in North Charleston is seeking a Bartender for their Kitchen+Bar. The role includes opening and closing the bar, serving drinks, maintaining cleanliness, and assisting guests. Applicants must have at least one year of bartending experience and effective English communication skills. The position offers a flexible schedule, a quarterly bonus opportunity, and growth through mentorship and training. Join a family-owned company committed to hospitality excellence.